Chicken Tikka Masala with Potatoes recipe

Chicken Tikka Masala with Potatoes

Now you can make at home the dish you love from your favorite Indian restaurant. Our version of this classic dish includes potatoes, rotisserie chicken, garbanzo beans, and the organic deliciousness of our organic tikka masala simmer sauce and whole grains.

Prep Time

15 min

Cook Time

20 min

Servings

4

This Recipe Features:

Seeds of Change® Seven Whole Grains Product

SEEDS OF CHANGE™ Organic Seven Whole Grains

Ingredients

  • 1 package (8.5-ounce) SEEDS OF CHANGE™ Organic Seven Whole Grains
  • 2 tbsps. extra virgin olive oil or ghee
  • 1 cup mini potatoes, cut into 4
  • 1 cup shredded rotisserie chicken
  • 1 package (8-ounce) SEEDS OF CHANGE™ Tikka Masala Simmer Sauce
  • 1 cup cauliflower florets
  • ½ cup chopped onion
  • 1 cup canned garbanzo beans, rinsed and drained

Directions

  1. Heat olive oil in 10-inch skillet, over medium heat.
  2. Add cauliflower, potatoes and onion.
  3. Cook, stirring occasionally, until cauliflower and potatoes are tender (10–12 minutes).
  4. Add SEEDS OF CHANGE™ Tikka Masala Simmer Sauce packet, shredded chicken and garbanzo beans; continue cooking, stirring occasionally, until heated through (5–6 minutes).
  5. Heat SEEDS OF CHANGE™ Organic Seven Whole Grains according to package directions.
  6. To serve: place heated SEEDS OF CHANGE™ Organic Seven Whole Grains on plate and serve sauce mixture over top.
  7. Garnish with green onions.

Would you make this recipe again?

Yes No
Nutrition Info
Servings 4
Calories (per serving) 340
Total Fat 12g
Saturated Fat 2g
Trans Fat 0g
Total Fat % DV 18%
Saturated Fat % DV 10%
Trans Fat % DV 0%
Cholesterol N/A
Cholesterol % DV N/A
Sodium 340mg
Sodium % DV 14%
Total Carbohydrate 41g
Dietary Fiber 6g
Sugars 2g
Total Carbohydrates % DV 14%
Dietary Fiber % DV 24%
Protein 18g
Vitamin A N/A
Vitamin C N/A
Calcium N/A
Iron N/A